Cafetería Donde Kiko
Welcome to Cafetería Donde Kiko, a charming café nestled on C. Guadalajara in Parla, Madrid. If you're looking for a cozy spot to start your day or enjoy a light bite, this delightful café is exactly what you need. It embodies the warmth of a local establishment, where community and flavor come together.
The atmosphere here is nothing short of inviting. As you step inside, you're greeted not just by the delicious aroma of freshly brewed coffee but also by the friendly smiles of the staff, creating an immediate sense of belonging. This is more than just a café; it’s a gathering place for locals, making it a perfect stop for both residents and visitors. As one patron, Alex Valkov, distinctly noted, it’s “a very good place for breakfast and having a drink” thanks to the owner and the amicable team who genuinely care about their guests.
The café offers a range of delightful options that cater to any craving. While precise menu items weren’t listed, customers rave about the typical offerings that you would expect from a community café - from exceptional breakfast items to delicious pinchos served to accompany your drinks. This idea is echoed by many customers, including Miguel Ángel Aleixandre, who describes it as "a typical neighborhood bar" where people come together to enjoy good company and great food at fantastic prices.
What keeps patrons coming back is not just the delectable treats but also the familial bond that Cafetería Donde Kiko fosters. Maria de Pilar Cacares De Frutos shares how the place feels like family and how the staff and regulars leave a lasting impression of kindness. It’s these connections that make every visit feel special, as noted by Rafael Alonso Nantón, who appreciates the homely vibe where you “can always take home a smile” due to the cheerful service.
If you’re ever in Parla, don’t miss out on this gem. With an amiable atmosphere, nice people – including the owner, described by Sandro Mena Zamora as a "crack" – and affordable prices, Cafetería Donde Kiko promises not just food, but an experience that lingers long after you leave.
69 Reviews
10 Sep 2025
05 Sep 2025
25 Jul 2025
17 Jul 2025
06 Jul 2025
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